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Effect of mint (Mentha piperita L.) and caraway (Carum carvi L.) on the growth of some toxigenic aspergillus species and aflatoxin B1 production

机译：薄荷（mentha piperita L.）和香芹籽（Carum carvi L.）对某些产毒曲霉菌种和黄曲霉毒素B1产生的影响

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Škrinjar Marija M.; Mandić Anamarija I.; Mišan Aleksandra Č.; Sakač Marijana B.; Šarić Ljubiša Ć.; Zec Marija M.;
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1. Evaluation of the Chemical Profiling,Total Phenolic Composition,the Antioxidant and Antimicrobial Properties of the Essential Oils of Mentha piperita L.,Salvia officinalis L.,and Thymus vulgaris L. [J] . Hulya Demir 食品科学与工程：英文版 . 2018,第006期
2. Spectroscopic Examination and Chemometric Analysis of Essential Oils Obtained from Peppermint Herb ( Mentha piperita L.) and Caraway Fruit ( Carum carvi L.) Subjected to Pulsed Electric Fields [J] . Urszula Sadowska, Arkadiusz Matwijczuk, Agnieszka Niemczynowicz, Processes . 2019,第7期

机译：脉冲电场作用下从薄荷药草和香菜中提取的香精油的光谱学检查和化学计量分析
3. Impact of Arbuscular Mycorrhizal Fungi (AMF) on Essential Oil Amount and Aroma Compounds Composition of Marjoram (Origanum majorana L.), Caraway (Carum carvi L.) and Thyme (Thymus vulgaris L.) [J] . J. Richter, M. Stützer, I. Schellenberg Lebensmittelchemie . 2007,第5期

机译：丛枝菌根真菌（AMF）对马郁兰（Origanum majorana L.），香菜（Carum carvi L.）和百里香（Thymus vulgaris L.）精油量和香气成分的影响
4. Determination of essential oil content in caraway (Carum carvi L.) species by means of supercritical fluid extraction [J] . Sedlakova J, Kocourkova B, Lojkova L, Plant, Soil and Environment . 2003,第6期

机译：通过超临界流体萃取法测定香菜（Carum carvi L.）物种中的精油含量
5. Optimization of Solubilizers Combinations on the Transparent Liquid Soap with the Addition of Peppermint (Mentha piperita L.) and Lavender (Lavandula L.) Oil [C] . Susinggih Wijana, Tika Puspita, Nur Lailatul Rahmah International Conference on Biology and Applied Science . 2019

机译：用加入薄荷（Mentha piperita L.）和薰衣草（Lavandula L.）油的透明液体皂的组合优化溶液组合
6. Studies of verticillium wilt and characterization of candidate verticillium wilt resistance genes in the mint species Mentha longifolia (L.) Huds. [D] . Vining, Kelly Jean. 2007

机译：薄荷物种薄荷（Mentha longifolia（L.）Huds）黄萎病的研究及候选黄萎病抗性基因的特征。
7. Effect of power ultrasound on the extraction of black caraway (Carum carvi L.) and evaluation of their qualitative properties using response surface methodology [O] . Dariush Shaterabadi, Mohammad Aboonajmi, Majid Ghorbani Javid, 2020

机译：功率超声对黑色散装（Carum Carvi L.）提取的影响及其使用响应面方法评价它们的定性性质
8. Effect of mint (Mentha piperita L.) and caraway (Carum carvi L.) on the growth of some toxigenic aspergillus species and aflatoxin B1 production [O] . Škrinjar Marija M., Mandić Anamarija I., Mišan Aleksandra Č., 2009

机译：薄荷（mentha piperita L.）和香芹籽（Carum carvi L.）对某些产毒曲霉菌种和黄曲霉毒素B1产生的影响

Effect of mint (Mentha piperita L.) and caraway (Carum carvi L.) on the growth of some toxigenic aspergillus species and aflatoxin B1 production

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